Give your seedlings the healthiest start with our 6cm Fibre Root Pots — organically certified and 100% biodegradable. These round, peat-free pots are made from natural plant fibres, making them an eco-friendly choice for home gardeners, school gardens, and sustainable growing projects. Designed to reduce transplant shock, you can plant these pots directly into the soil with no root disturbance — the entire pot breaks down naturally, supporting strong root development and cleaner gardening. Perfect for starting vegetables, herbs, or flowers the green way.

Start your growing journey the right way with our 24-Cell Seed Growing Tray — perfect for home gardening, school garden projects, or community planting. Each tray features 24 individual pots, giving your seeds the space they need to sprout strong roots and thrive. Whether you're sowing vegetables, herbs, or flowers, this tray helps ensure even germination and easy transplanting. Made from durable, reusable materials and designed for excellent drainage and airflow, it's a sustainable solution for eco-conscious growers. Pair it with our organic seed varieties for the best results!

A dual-purpose culinary herb, Coriander (Organic Seeds) is prized for its fresh, citrusy leaves and aromatic seeds. Fast-growing and easy to cultivate, it’s a kitchen garden essential for salads, curries, and spice blends.

Mizuna Mustard is a fast-growing, nutrient-packed leafy green with delicate, feathery leaves and a mild peppery flavor. Originally from Japan, Mizuna is a wonderful crop for salads, stir-fries, and soups — and a perfect choice for home gardens, school growing projects, and community spaces looking to promote fresh, sustainable food!

Thai Basil is a vibrant, aromatic herb with purple stems, anise-like flavor, and deep green leaves. It's essential for Southeast Asian cooking — and a beautiful, pollinator-friendly addition to any home garden, school project, or community space. Thai Basil grows quickly, rewards you generously, and reminds us that growing your own food connects you to flavors and cultures around the world!

Rocket Salad — often called Arugula — is a fast-growing, peppery green that's perfect for salads, sandwiches, and pestos. Easy to grow, packed with nutrients, and ready to harvest in just a few weeks, Rocket Salad is a brilliant choice for home gardens, school projects, and community spaces focused on sustainability and fresh food!

Garlic Chives — also known as Chinese chives — are a delicious, versatile herb with flat green leaves and a mild garlic flavor. They’re easy to grow, beautiful in bloom, and a pollinator favorite, making them a perfect choice for eco-conscious gardeners, school gardens, and community projects alike.

Cumin is a sun-loving, spice-rich herb valued for its warm, earthy seeds that flavor countless global dishes. Though lesser grown at home compared to other herbs, cumin rewards the eco-conscious gardener with a unique crop that's both flavorful and sustainable — and a wonderful way to reconnect with the natural rhythms of the growing season!

Thyme is a hardy, aromatic herb that's as beautiful as it is useful. Its tiny, fragrant leaves add layers of flavor to countless dishes, while its low-maintenance nature and pollinator-friendly flowers make it a favorite for eco-conscious gardens, school projects, and community spaces. A true essential for any sustainable garden!

Dill is a feathery, aromatic herb known for its fresh, tangy flavor and delicate beauty. It’s a fast-growing favorite for salads, pickles, sauces, and fish dishes, and its umbrella-like flowers are a magnet for bees and beneficial insects. Easy to grow, quick to harvest — dill is a must for any eco-friendly kitchen garden!

Sage is a timeless, aromatic herb beloved for its earthy flavor, beautiful silvery leaves, and natural resilience. A symbol of wisdom and protection, sage is a wonderful addition to home gardens, school projects, and community growing spaces — easy to grow, long-lived, and loved by pollinators too!

Parsley 'Moss Curled' is a classic, richly textured herb, prized for its dense, decorative foliage and fresh, mild flavor. Perfect for borders, pots, and kitchen gardens alike, this organic variety is a low-maintenance, high-reward plant — ideal for eco-conscious growers of all experience levels!

Leaf Celery — sometimes called cutting celery — is a flavorful, leafy variety of celery that's grown for its tender stems and vibrant, aromatic leaves. It’s a wonderful ingredient for soups, stocks, salads, and garnishes, offering all the taste of traditional celery with easier, eco-friendly growing — perfect for home gardens, school gardens, and community spaces.

Quick to grow and packed with flavour, Cress (Organic Seeds) is the perfect introduction to homegrown herbs. Enjoy fresh, peppery leaves in just days—ideal for windowsills, kitchen counters, or microgreen trays.

Oregano Organic is a flavor-packed, resilient herb that's a must-have for home gardeners who love to cook. Whether sprinkled on pizzas, blended into sauces, or brewed into herbal teas, oregano brings a taste of the Mediterranean — and a boost of biodiversity — to your garden. Grow your own and enjoy fresh flavor and sustainability, hand in hand!

Lemon Balm is a gentle, fragrant herb beloved for its refreshing lemon scent, calming properties, and easy-going nature. Perfect for teas, baking, and even homemade herbal remedies, Lemon Balm invites peace and pollinators into your home garden, school space, or community plot.

Wild Marjoram — often known simply as wild oregano — is a wonderfully aromatic, bee-friendly, and hardy perennial herb. It offers a delicate, slightly sweet flavor that's ideal for seasoning pizzas, pastas, and stews — while also adding beauty and biodiversity to your garden space.

Rosemary is a beautifully aromatic, hardy evergreen herb that's as at home in your garden as it is in your kitchen. With its needle-like leaves and soothing scent, Rosemary symbolizes remembrance, strength, and sustainability — making it a perfect addition to any home garden, school project, or community green space.

Parsley 'Italian Giant' is a robust, flavorful, and fast-growing variety, loved for its broad flat leaves and intense taste — essential for homegrown garnishes, sauces, and vibrant dishes. It's also a wonderful choice for school gardens and community projects thanks to its resilience and easy care!

Basil 'Sweet Genovese' is a classic heirloom variety beloved for its rich aroma, large tender leaves, and traditional Italian flavor — perfect for homemade pesto, salads, and summer dishes

FREE ITEM USE COUPON CODE ( RQTWIO ) General quick grow and care guide that covers multiple types of seeds (a "variable seeds variety" guide)!

Premium natural wood for a rustic, eco-friendly look

Calendula Winter Sun Pictorial Seeds - Cheerful Bright Yellow Blooms Sow these Pictorial Winter Sun calendula seeds for an abundance of vibrant, single or semi-double yellow flowers. Perfect for adding sunshine to your garden and attracting pollinators.

A trusted heritage variety, Tomato Alicante (Organic) delivers early and abundant harvests of medium-sized, richly flavoured fruits. Ideal for both greenhouse and outdoor growing, this cordon-type tomato is a must-have for any organic kitchen garden.